{"product_id":"9780443154331-handbook-of-goldenberry-physalis-peruviana-cultivation-processing-chemistry-and-functionality","title":"Elsevier Science Publishing Co Inc - Handbook Of Goldenberry (Physalis Peruviana) Cultivation Processing Chemistry And Functionality - Paperback","description":"Binding: Paperback\u003cbr\u003e\nDescription: Handbook of Goldenberry (Physalis peruviana): Cultivation Processing Chemistry and Functionality presents multidisciplinary coverage of P. peruviana and its role as in food cosmetic and pharmaceutical products. Broken into three sections the book addresses the cultivation species and cultivars of Physalis peruviana along with its chemistry functionality health - promoting properties technologies processing and applications. Written for nutrition researchers food scientists food chemists food technologists nutritionists and those studying related field this book is a timely reference for those who wish to learn more about this functional food.\u003cbr\u003e\nTitle: Handbook Of Goldenberry (Physalis Peruviana) Cultivation Processing Chemistry And Functionality\u003cbr\u003e\nBrand: Elsevier Science Publishing Co Inc\u003cbr\u003e\nBarcode: 9780443154331\u003cbr\u003e\nPages: 530 Pages\u003cbr\u003e\nPublication Date: 3\/15\/2024\u003cbr\u003e\nCategory: Food \u0026amp; Beverage Technology","brand":"Elsevier Science Publishing Co Inc","offers":[{"title":"Default Title","offer_id":51333172658481,"sku":"IN-G-9780443154331","price":225.56,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0644\/6759\/9594\/files\/9780443154331.jpg?v=1746880464","url":"https:\/\/bookdelivered.com\/products\/9780443154331-handbook-of-goldenberry-physalis-peruviana-cultivation-processing-chemistry-and-functionality","provider":"Book Delivered","version":"1.0","type":"link"}