{"product_id":"9781541697119-unsavory-truth-how-food-companies-skew-the-science-of-what-we-eat","title":"Unsavory Truth How Food Companies Skew The Science Of What We Eat","description":"Binding: Hardcover\u003cbr\u003e\nDescription: Whenever we turn on the TV flip a page in a magazine or glance at a flyer in the grocery store we are constantly bombarded with nutritional advice. Almond products can boost your memory! Milk helps build up your bones! Cereal is part of a doctor - approved balanced breakfast for growing girls and boys! Study after study tells us what we should eat how much and when. Words like \"superfood\" and \"guilt free\" convince us that we're making the right choice when we pluck an item off the shelf and head for the checkout line. We count on nutrition science to guide us through the overwhelming choices in our local grocery store and helps us make the best decisions for our health. Except it often doesn't. Many of these studies we rely on to make decisions are not funded by unbiased third parties - they're actually funded by companies seeking to buoy their own products. As renowned food expert Marion Nestle reveals in Unsavory Truth most nutrition societies committees and departments are actually in the food industry's pocket. Whether it's a study claiming moderate exercise is enough to cancel out the calories in sugary sodas (backed by Coca - Cola) or a report about how blueberries can reduce the risk of erectile dysfunction (backed by the US Highbush Blueberry Council) the food industry has learned how to turn selective disclosure and partisan probes into major profit. Like Big Pharma has corrupted medical science so Big Food has corrupted nutrition. In a nation where more than two - thirds of adults and one - third of children are considered overweight or obese it's never been more important to put our public health first. With stricter legislation for food companies and researchers stricter policies for societies and journals and better consumer education Nestle argues that we have a fighting chance to get our country's nutrition back on track. With riveting prose and unmatched investigative rigor Unsavory Truth reveals how big food companies took over nutrition science - and how we can take it back.\u003cbr\u003e\nTitle: Unsavory Truth How Food Companies Skew The Science Of What We Eat\u003cbr\u003e\nAuthor(s): Nestle Marion\u003cbr\u003e\nPublisher: Basic Books\u003cbr\u003e\nBarcode: 9781541697119\u003cbr\u003e\nPages: 320 Pages, 15 Figures, 9 Tables, Unspecified\u003cbr\u003e\nPublication Date: 10\/30\/2018\u003cbr\u003e\nCategory: Food Manufacturing \u0026amp; Related Industries","brand":"Nestle Marion","offers":[{"title":"Default Title","offer_id":51335733674289,"sku":"IN-G-9781541697119","price":33.24,"currency_code":"USD","in_stock":true}],"url":"https:\/\/bookdelivered.com\/products\/9781541697119-unsavory-truth-how-food-companies-skew-the-science-of-what-we-eat","provider":"Book Delivered","version":"1.0","type":"link"}