{"product_id":"9781911714200-a-book-of-mediterranean-food","title":"David Elizabeth - A Book Of Mediterranean Food - Hardcover","description":"Binding: Hardcover\u003cbr\u003e\nDescription: A Book of Mediterranean Food was first published in 1950 and has been acknowledged as inspiration for such modern masters as Julia Child and Claudia Roden. It is a passionate mixture of recipes culinary lore and frank talk from Elizabeth David. Grub Street is delighted to publish this hardback facsimile edition.\u003cbr\u003e\nTitle: A Book Of Mediterranean Food\u003cbr\u003e\nAuthor(s): David Elizabeth\u003cbr\u003e\nPublisher: Grub Street Publishing\u003cbr\u003e\nBarcode: 9781911714200\u003cbr\u003e\nPages: 240 Pages\u003cbr\u003e\nPublication Date: 9\/26\/2024\u003cbr\u003e\nCategory: National \u0026amp; Regional Cuisine","brand":"David Elizabeth","offers":[{"title":"Default Title","offer_id":51337371812145,"sku":"IN-G-9781911714200","price":20.27,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0644\/6759\/9594\/files\/9781911714200.jpg?v=1747039079","url":"https:\/\/bookdelivered.com\/products\/9781911714200-a-book-of-mediterranean-food","provider":"Book Delivered","version":"1.0","type":"link"}