{"product_id":"9781984857897-new-rules-of-cheese","title":"Saxelby Anne - New Rules Of Cheese - Hardcover","description":"Binding: Hardcover\u003cbr\u003e\nDescription: A fun and quirky guide to the essential rules for enjoying cheese The New Rules of Cheese will empower you to choose a more flavorful future one that supports the small dairies and cheesemakers that further the diverse and resilient landscape we so desperately need. Dan Barber chef and co - owner of Blue Hill Named ONE OF THE BEST Cookbooks OF THE YEAR BY THE NEW YORK Times BOOK Review AND THE Atlant a Journal - Constitution This richly illustrated book from a lauded cheesemonger perfect for all cheese fans from newcomers to experts teaches you how to make a stylish cheese platter repurpose nibs and bits of leftover cheese into something delicious and expand your cheese palate and taste cheeses properly. Alongside the history and fundamentals of cheese - making you ll even learn why cheese is actually good for you (and doesn t make you fat!) find enlightenment on the great dairy debate pasteurized versus not pasteurized and improve your cheese vocabulary with a handy lexicon chart.\u003cbr\u003e\nTitle: New Rules Of Cheese\u003cbr\u003e\nAuthor(s): Saxelby Anne\u003cbr\u003e\nPublisher: Penguin Putnam Inc\u003cbr\u003e\nBarcode: 9781984857897\u003cbr\u003e\nPages: 160 Pages\u003cbr\u003e\nPublication Date: 10\/20\/2020\u003cbr\u003e\nCategory: Cookery \/ Food \u0026amp; Drink Etc","brand":"Saxelby Anne","offers":[{"title":"Default Title","offer_id":49627638235441,"sku":"IN-G-9781984857897","price":14.61,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0644\/6759\/9594\/files\/9781984857897.jpg?v=1724973546","url":"https:\/\/bookdelivered.com\/products\/9781984857897-new-rules-of-cheese","provider":"Book Delivered","version":"1.0","type":"link"}