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Roden Claudia
Roden Claudia - The Food Of Spain - Hardcover
Roden Claudia - The Food Of Spain - Hardcover
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Binding: Hardcover
Description: One of our foremost authorities on Mediterranean North African and Italian cooking Claudia Roden brings her incomparable authenticity vision and immense knowledge to bear in The Food of Spain. The James Beard Award winning author of the classic cookbooks A Book of Middle Eastern Food and A Book of Jewish Food now graces food lovers with the definitive cookbook on the Spanish cuisine illustrated with dozens of gorgeous full - color photographs that capture the color and essence of this wonderfully vibrant nation and its diverse people traditions and culture.
Title: The Food Of Spain
Author(s): Roden Claudia
Publisher: Harpercollins
Barcode: 9780061969621
Pages: 624 Pages
Language: English
Publication Date: 6/7/2011
Description: One of our foremost authorities on Mediterranean North African and Italian cooking Claudia Roden brings her incomparable authenticity vision and immense knowledge to bear in The Food of Spain. The James Beard Award winning author of the classic cookbooks A Book of Middle Eastern Food and A Book of Jewish Food now graces food lovers with the definitive cookbook on the Spanish cuisine illustrated with dozens of gorgeous full - color photographs that capture the color and essence of this wonderfully vibrant nation and its diverse people traditions and culture.
Title: The Food Of Spain
Author(s): Roden Claudia
Publisher: Harpercollins
Barcode: 9780061969621
Pages: 624 Pages
Language: English
Publication Date: 6/7/2011