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Elsevier Science Publishing Co Inc
Elsevier Science Publishing Co Inc - Intelligent Packaging Current Technologies And Applications - Paperback
Elsevier Science Publishing Co Inc - Intelligent Packaging Current Technologies And Applications - Paperback
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Binding: Paperback
Description: Intelligent Packaging: Current Technologies and Applications Volume Six in the Developments in Food Quality and Safety series is the most up - to - date resource on topics such as Advances in the analysis of toxic compounds and control of food poisoning; Food fraud traceability and authenticity; Revalorization of agrifood industry; Natural antimicrobial compounds and application to improve the preservation of food; Non - thermal processing technologies in the food industry; Nanotechnology in food production; and Intelligent packaging and sensors. This updated volume covers intelligent packaging by discussing the aspects of emerging technologies and strategies to obtain such packaging relevant to the development of traceable food products. Topics such as indicators sensors tracing devices and intelligent packaging used in various food products such as dairy meat fruits and vegetables are also explored. The series is edited by Dr. Jos Manuel Lorenzo and authored by a team of global experts in the fields of Food Quality and Safety providing comprehensive knowledge to food industry personals and scientists.
Title: Intelligent Packaging Current Technologies And Applications
Brand: Elsevier Science Publishing Co Inc
Barcode: 9780443153884
Pages: 440 Pages
Publication Date: 4/18/2024
Series: Developments in Food Quality and Safety
Category: Food & Beverage Technology
Description: Intelligent Packaging: Current Technologies and Applications Volume Six in the Developments in Food Quality and Safety series is the most up - to - date resource on topics such as Advances in the analysis of toxic compounds and control of food poisoning; Food fraud traceability and authenticity; Revalorization of agrifood industry; Natural antimicrobial compounds and application to improve the preservation of food; Non - thermal processing technologies in the food industry; Nanotechnology in food production; and Intelligent packaging and sensors. This updated volume covers intelligent packaging by discussing the aspects of emerging technologies and strategies to obtain such packaging relevant to the development of traceable food products. Topics such as indicators sensors tracing devices and intelligent packaging used in various food products such as dairy meat fruits and vegetables are also explored. The series is edited by Dr. Jos Manuel Lorenzo and authored by a team of global experts in the fields of Food Quality and Safety providing comprehensive knowledge to food industry personals and scientists.
Title: Intelligent Packaging Current Technologies And Applications
Brand: Elsevier Science Publishing Co Inc
Barcode: 9780443153884
Pages: 440 Pages
Publication Date: 4/18/2024
Series: Developments in Food Quality and Safety
Category: Food & Beverage Technology
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