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Harrison Tia

Harrison Tia - Butchery And Sausage - Making For Dummies - Paperback

Harrison Tia - Butchery And Sausage - Making For Dummies - Paperback

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Binding: Paperback
Description: Discover how to butcher your own meat and make homemade sausage With interest in a back - to - basics approach to food on the rise more and more people are becoming interested in butchering their own meat and making high - quality preservative - free sausages.
Title: Butchery And Sausage - Making For Dummies
Author(s): Harrison Tia
Publisher: John Wiley & Sons Inc
Barcode: 9781118374948
Pages: 384 Pages
Publication Date: 3/11/2013
Category: Other Vocational Technologies & Trades
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