Nakajima Stephanie - How To Make Sushi At Home A Fundamental Guide For Beginners And Beyond - Hardcover

Binding: Hardcover
Description: With countless recipes tips tricks and more! Over the last decade as the owner of a sushi catering company Jun Nakajima has taught hundreds of people to make sushi. From individuals with no sushi (or cooking) experience who wanted to learn something new to executive chefs who wanted to refine their sushi skills and everyone in between. In How to Make Sushi At Home Jun along with his wife Stephanie has compiled his years of knowledge to offer readers a well - rounded guide to the art of sushi. Together this book covers everything from the basic ingredients and supplies to how to properly cut vegetables source fish make sushi rice properly plate sushi and more. The Nakajimas offer recipes on everything from sashimi to sauces miso soup and others. They even have a special section on sake beer and cocktail pairings. With step - by - step instructions and full - color photographs this book makes a great gift for any DI Yer looking to impress their next dinner party guests or those chefs - to - be looking to take things to a professional level.
Title: How To Make Sushi At Home A Fundamental Guide For Beginners And Beyond
Author(s): Nakajima Stephanie
Publisher: Skyhorse Publishing
Barcode: 9781510773509
Pages: 256 Pages, 100 Full Color Photos
Publication Date: 2/7/2023
Category: Cooking With Fish & Seafood