Visser Marleen - The Vegan Dairy Cookbook Make Your Own Plant - Based Mylks Cheezes And Kitchen Staples - Hardcover

Binding: Hardcover
Description: 50 delicious dairy substitutes to make at home! Finding good and tasty dairy alternatives can be difficult especially if you're used to your bowl of yogurt or cappuccino in the morning. With The Vegan Dairy Cookbook learn how to make all kinds of vegan dairy products at home that taste just as good as the real thing (if not better)! This helpful guide includes fifty homemade vegan dairy recipes from basic milks and spreads to more advanced cheeses and desserts. Other must - have recipes in your vegan kitchen include: Cashew vanilla chocolate ice cream with walnuts & hazelnuts Aquafaba mayonnaise B chamel sauce Chocolate mousse with caramelized almond slices & sea salt Chive cream cheeze And so much more! Whether you are 100 percent vegan or trying to eat plant - based a little more often The Vegan Dairy Cookbook is for you.
Title: The Vegan Dairy Cookbook Make Your Own Plant - Based Mylks Cheezes And Kitchen Staples
Author(s): Visser Marleen
Publisher: Skyhorse Publishing
Barcode: 9781510777637
Pages: 144 Pages, Color Photographs Throughout
Publication Date: 1/9/2024
Category: Cooking With Dairy Products