Parsons Brad Thomas
Parsons Brad Thomas - Amaro The Spirited World Of Bittersweet Herbal Liqueurs With Cocktails Recipes And Formulas - Hardcover
Parsons Brad Thomas - Amaro The Spirited World Of Bittersweet Herbal Liqueurs With Cocktails Recipes And Formulas - Hardcover
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Binding: Hardcover
Description: Featuring more than 100 recipes Amaro is the first book to demystify the ever - expanding bittersweet world and is a must - have for any home cocktail enthusiast or industry professional. The European tradition of making bittersweet liqueurs - - called amari in Italian - - has been around for centuries. But it is only recently that these herbaceous digestifs have moved from the dusty back bar to center stage in the United States and become a key ingredient on cocktail lists in the country's best bars and restaurants. Lucky for us today there is a dizzying range of amaro available from familiar favorites like Averna and Fernet - Branca to the growing category of regional American - made amaro. Starting with a rip - roaring tour of bars caf's and distilleries in Italy amaro's spiritual home Brad Thomas Parsons author of the James Beard and IACP Award winner Bitters will open your eyes to the rich history and vibrant culture of amaro today. With more than 100 recipes for amaro - centric cocktails DIY amaro and even amaro - spiked desserts you ll be living (and drinking) la dolce vita.
Title: Amaro The Spirited World Of Bittersweet Herbal Liqueurs With Cocktails Recipes And Formulas
Author(s): Parsons Brad Thomas
Publisher: Ten Speed Press
Barcode: 9781607747482
Pages: 280 Pages, 50 Illustrations
Publication Date: 10/11/2016
Category: Alcoholic Beverages
Description: Featuring more than 100 recipes Amaro is the first book to demystify the ever - expanding bittersweet world and is a must - have for any home cocktail enthusiast or industry professional. The European tradition of making bittersweet liqueurs - - called amari in Italian - - has been around for centuries. But it is only recently that these herbaceous digestifs have moved from the dusty back bar to center stage in the United States and become a key ingredient on cocktail lists in the country's best bars and restaurants. Lucky for us today there is a dizzying range of amaro available from familiar favorites like Averna and Fernet - Branca to the growing category of regional American - made amaro. Starting with a rip - roaring tour of bars caf's and distilleries in Italy amaro's spiritual home Brad Thomas Parsons author of the James Beard and IACP Award winner Bitters will open your eyes to the rich history and vibrant culture of amaro today. With more than 100 recipes for amaro - centric cocktails DIY amaro and even amaro - spiked desserts you ll be living (and drinking) la dolce vita.
Title: Amaro The Spirited World Of Bittersweet Herbal Liqueurs With Cocktails Recipes And Formulas
Author(s): Parsons Brad Thomas
Publisher: Ten Speed Press
Barcode: 9781607747482
Pages: 280 Pages, 50 Illustrations
Publication Date: 10/11/2016
Category: Alcoholic Beverages
