Battaglia Evelyn
Battaglia Evelyn - Home Sausage Making 4th Edition From Fresh And Cooked To Smoked Dried And Cured: 100 Specialty Recipes - Paperback
Battaglia Evelyn - Home Sausage Making 4th Edition From Fresh And Cooked To Smoked Dried And Cured: 100 Specialty Recipes - Paperback
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Binding: Paperback
Description: Home Sausage Making is the most comprehensive go - to reference on the subject and the re - designed fourth edition is better than ever with 60 percent new and updated recipes the most current guidelines for popular charcuterie techniques such as dry curing and smoking and more. Step - by - step photos make the process accessible for cooks of all levels and 100 recipes range from breakfast sausage to global favorites like mortadella liverwurst chorizo salami kielbasa and bratwurst. Recipes for using wild game chicken seafood and vegetables ensure there's something for every taste. An additional 100 recipes highlight creative ways to cook with sausage.
Title: Home Sausage Making 4th Edition From Fresh And Cooked To Smoked Dried And Cured: 100 Specialty Recipes
Author(s): Battaglia Evelyn
Publisher: Workman Publishing
Barcode: 9781612128696
Pages: 376 Pages, Full-Color; Photographs And Il
Publication Date: 8/22/2017
Category: Preserving & Freezing
Description: Home Sausage Making is the most comprehensive go - to reference on the subject and the re - designed fourth edition is better than ever with 60 percent new and updated recipes the most current guidelines for popular charcuterie techniques such as dry curing and smoking and more. Step - by - step photos make the process accessible for cooks of all levels and 100 recipes range from breakfast sausage to global favorites like mortadella liverwurst chorizo salami kielbasa and bratwurst. Recipes for using wild game chicken seafood and vegetables ensure there's something for every taste. An additional 100 recipes highlight creative ways to cook with sausage.
Title: Home Sausage Making 4th Edition From Fresh And Cooked To Smoked Dried And Cured: 100 Specialty Recipes
Author(s): Battaglia Evelyn
Publisher: Workman Publishing
Barcode: 9781612128696
Pages: 376 Pages, Full-Color; Photographs And Il
Publication Date: 8/22/2017
Category: Preserving & Freezing
