Chan Diana

The Golden Wok Mastering The Art And Technique Of Wok Cooking With Over 80 Recipes

The Golden Wok Mastering The Art And Technique Of Wok Cooking With Over 80 Recipes

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Binding: Hardcover
Description: The Golden Wok is the cookbook that shows you that a wok isn't just a cooking utensil it's the pride of any Asian kitchen and the most versatile pan in the home! Once you've nailed the basics of how to master wok hei and navigated your way around the mechanics of the perfect stir - fry it's time to spread your culinary wings and fly with over 80 approachable recipes covering everything from steaming to frying and roasting to saut ing. From tempura vegetables and dashi - simmered dishes to smoky crispy noodles and delicate dumplings The Golden Wok will show you why the wok is a family heirloom that's passed down through generations and the one thing you need to unlock a whole new world of flavor.
Title: The Golden Wok Mastering The Art And Technique Of Wok Cooking With Over 80 Recipes
Author(s): Chan Diana
Publisher: Hardie Grant Books
Barcode: 9781743799697
Pages: 224 Pages, Full Colour Throughout
Publication Date: 11/19/2024
Category: Cooking With Specific Gadgets
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