Mariotte Laurent - Essentials Of French Cuisine Over 80 Simple And Timeless Recipes To Cook At Home - Hardcover

Binding: Hardcover
Description: Discover how to create over 80 delicious classics of French gastronomy. In The Essentials of French Cooking best - selling author Laurent Mariotte shares a collection of French classic recipes. Learn how to whip up starters such Cheese Souffl and Onion Soup mains such as Moules Marini res and Beef Stew and desserts such as Clafoutis Lemon Tart and Chocolate Mousse. With step - by - step methods the recipes help aid home cooks of all skill levels to produce delicious dishes. Even though the recipes are broken into achievable steps they are specific enough so that they can be used as a jumping point to make these classics your own. From understanding the importance of high - quality ingredients to learning basic techniques you will be guided through the fundamentals of French cooking. Plus there are menus that offer inspiration for different occasions. Full of tips and anecdotes The Essentials of French Cooking is the perfect companion for any home cook.
Title: Essentials Of French Cuisine Over 80 Simple And Timeless Recipes To Cook At Home
Author(s): Mariotte Laurent
Publisher: Hardie Grant Books (Uk)
Barcode: 9781784886974
Pages: 256 Pages, Full-Colour Photography
Publication Date: 8/6/2024
Category: National & Regional Cuisine