Walch Kale - The Herbivorous Butcher Cookbook 75+ Recipes For Plant - Based Meats And All The Dishes You Can Make With Them - Hardcover

Binding: Hardcover
Description: 75 vegan recipes for meat alternatives and tasty dishes from cult favorite vegan butcher shop The Herbivorous Butcher. Think of any go - to American meat - focused cookbook. Now imagine it vegan. From the Guamanian brother - sister duo behind the acclaimed and beloved vegan butcher shop The Herbivorous Butcher here are 75 innovative recipes for plant - based meats and standout vegan dishes. These are butcher shop classics (but so much healthier) such as Pork Chops Ground Beef and Chicken Cutlets that taste and chew as good as the real thing perfect for vegans as well as anyone who wants to eat less meat. Use these base recipes (or store - bought substitutes) to prepare super - tasty hearty dishes that are yep totally vegan: Cherry - Glazed Rib Rack Nashville Hot Popcorn Chicken Kale's Very Fine Lasagna BLT Couscous Crust Quiche and more. With a chapter on bases butters and sauces that will elevate your vegan dishes plus beautiful photography and entertaining stories this book is a glimpse of the future and the future tastes delicious.
Title: The Herbivorous Butcher Cookbook 75+ Recipes For Plant - Based Meats And All The Dishes You Can Make With Them
Author(s): Walch Kale
Publisher: Chronicle Books
Barcode: 9781797211954
Pages: 240 Pages
Publication Date: 8/16/2022
Category: Vegetarian Cookery