1
/
of
0
Smith Rob
Grow To Eat Growing Colourful And Tasty Vegetables From Seed
Grow To Eat Growing Colourful And Tasty Vegetables From Seed
Books
Regular price
$35.01 USD
Regular price
Sale price
$35.01 USD
Unit price
/
per
Shipping calculated at checkout.
Couldn't load pickup availability
Binding: Hardcover
Description: Every vegetable needs different skills and Rob guides you through a great spectrum of possibilities. His advice is super comprehensive and of particular use to beginners. Charles Dowding Grow to Eat is an absolute credit to Rob jam packed with golden garden nuggets of information for the reader. I grow food on a daily basis but I have been inspired to get growing some unique and colourful varieties for taste and visual delight. This book is a must for the garden library. August Bernstein Head Tutor at the Raymond Blanc Gardening School Grow to Eat gives you the guidance to successfully grow veg that are bursting with flavor. We know fresh vegetables are good for us and there's no better feeling than harvesting your own homegrown produce but Rob Smith wants to upgrade your gardening experience. From stripey aubergines and super sweet beetroot to elephant garlic and purple tomatoes growing your own food allows you to tap into a treasure trove of different vegetables that you won't find in the shops. And with colour and flavor (and pests and diseases) always in mind Rob advises on how to grow when to grow and which varieties to grow to best complement your gardening space. Whether you have a balcony allotment or garden with Rob's gardening expertise and practical tips and techniques you'll be growing an abundance of gourmet veg with ease.
Title: Grow To Eat Growing Colourful And Tasty Vegetables From Seed
Author(s): Smith Rob
Publisher: Quadrille Publishing Ltd
Barcode: 9781837831289
Pages: 208 Pages, Full-Colour Photography Throughout
Publication Date: 3/26/2024
Category: Allotments
Description: Every vegetable needs different skills and Rob guides you through a great spectrum of possibilities. His advice is super comprehensive and of particular use to beginners. Charles Dowding Grow to Eat is an absolute credit to Rob jam packed with golden garden nuggets of information for the reader. I grow food on a daily basis but I have been inspired to get growing some unique and colourful varieties for taste and visual delight. This book is a must for the garden library. August Bernstein Head Tutor at the Raymond Blanc Gardening School Grow to Eat gives you the guidance to successfully grow veg that are bursting with flavor. We know fresh vegetables are good for us and there's no better feeling than harvesting your own homegrown produce but Rob Smith wants to upgrade your gardening experience. From stripey aubergines and super sweet beetroot to elephant garlic and purple tomatoes growing your own food allows you to tap into a treasure trove of different vegetables that you won't find in the shops. And with colour and flavor (and pests and diseases) always in mind Rob advises on how to grow when to grow and which varieties to grow to best complement your gardening space. Whether you have a balcony allotment or garden with Rob's gardening expertise and practical tips and techniques you'll be growing an abundance of gourmet veg with ease.
Title: Grow To Eat Growing Colourful And Tasty Vegetables From Seed
Author(s): Smith Rob
Publisher: Quadrille Publishing Ltd
Barcode: 9781837831289
Pages: 208 Pages, Full-Colour Photography Throughout
Publication Date: 3/26/2024
Category: Allotments