Ferrandi Ecole
Ferrandi Ecole - French Patisserie Master Recipes And Techniques From The Ferrandi School Of Culinary Arts - Hardcover
Ferrandi Ecole - French Patisserie Master Recipes And Techniques From The Ferrandi School Of Culinary Arts - Hardcover
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Binding: Hardcover
Title: French Patisserie Master Recipes And Techniques From The Ferrandi School Of Culinary Arts
Author(s): Ferrandi Ecole
Publisher: Editions Flammarion
Barcode: 9782080203182
Pages: 656 Pages, Illustrated In Colour And Black And White Throughout
Publication Date: 11/14/2017
Category: Cakes, Baking, Icing & Sugarcraft
Title: French Patisserie Master Recipes And Techniques From The Ferrandi School Of Culinary Arts
Author(s): Ferrandi Ecole
Publisher: Editions Flammarion
Barcode: 9782080203182
Pages: 656 Pages, Illustrated In Colour And Black And White Throughout
Publication Date: 11/14/2017
Category: Cakes, Baking, Icing & Sugarcraft
