Vekinis George - Physics In The Kitchen - Hardcover

Binding: Hardcover
Description: Do you know why honey drips whereas ketchup refuses to budge in the bottle? Or what kettles have in common with power stations or how to cook with radar? This delightful and accessible book provides a smorgasbord and a whirlwind tour of the multitude of physical phenomena that occur in a kitchen: from the diffusion of nutrients during cooking to how an extractor fan works how smells disperse and where quantum effects are hidden. These and numerous other fascinating phenomena are served up in an engaging manner that will fascinate and tantalise the taste buds of anyone who enjoys eating cooking or simply spending time in the kitchen. No specialist technical or mathematical knowledge is required to enjoy this book. Tuck right in and discover the universe of physical laws in your very own kitchen.
Title: Physics In The Kitchen
Author(s): Vekinis George
Publisher: Springer International Publishing Ag
Barcode: 9783031344060
Pages: 208 Pages, 11 Illustrations, Color; 1 Illustrations, Black And White; Ix, 208 P. 12 Illus., 11 Illus
Publication Date: 12/22/2023
Series: Copernicus Books
Category: Cookery / Food & Drink Etc