Cogoli Franco - Alpine Flavours Authentic Recipes From The Dolomites The Heart Of The Alps - Hardcover

Binding: Hardcover
Description: Alpine Flavours: Authentic recipes from the Dolomites the heart of the Alps includes 80 traditional recipes that anyone can prepare. The traditional dishes of the Italian region of Dolomites stem from traditional farm cooking and are still cooked and enjoyed today. Their history which spans centuries is kept alive thanks to families who have handed down these recipes from one generation to the next. There are delicious first courses hearty meat dishes doughnuts and desserts cold and warm delicacies. The extraordinary photographs detailed glimpses into Dolomites and its inhabitants enrich the book giving a clear sense of the traditions landscapes regional products mountains and valleys of South Tirol.
Title: Alpine Flavours Authentic Recipes From The Dolomites The Heart Of The Alps
Author(s): Cogoli Franco
Publisher: Sime Books
Barcode: 9788895218465
Pages: 288 Pages, Colour Photographs Throughout
Publication Date: 11/1/2013
Category: National & Regional Cuisine